A New Category Of Food

Fierce Foodies,

I've rarely had this experience, but it’s happened to me twice now so I’ve decided it’s time for me to speak on it.

Some food is so good it should be in it's own category.

To me, this category defies price point, dining quality, or anything I would typically associate with a previously defined food category like fast food, fast casual, fine dining, etc.

Clebbies, introducing Fierce Food. This category of food is the type of food that couldn’t be replicated elsewhere.

For example, I had a piece of Tiramisu from Monte Verde in Chicago, and now I can never have another piece of Tiramisu again. Consider the Pork Chop I had at Wildfire Steakhouse, I can never eat another Pork Chop. It simply won’t compare.

Have you ever had something so good, you’re forced to retire it from your palate? I need to know.

Shitty Business Ideas:

Sharts,

We should build a business model that exploits workers! Let’s hire mostly laborers who are minors or minor-adjacent, force them to do back-breaking work for minimum wage. Furthermore, let’s look into legal loopholes we can exploit to make sure we don’t have to provide them benefits! I think that would be really cool. What do y’all think? We could open a chain of cafés or burger joints or maybe even like a small to medium sized local chain of restaurants! Anyone else want to do that? What could go wrong!!!